On the 22nd September Sleaford Quality Foods will be attending the Food and Drink Federation Awards where we have been shortlisted in two categories.
One of our Technical bright sparks Rob McAndrew has been nominated for the category of Rising Star…
Whilst Sleaford Quality Foods has been nominated for Regional Growth in the Central England and Wales category.
Wish us luck!!
Our new, state of the art Innovation Centre has been officially opened by local MP Dr Caroline Johnson. The £750,000 investment is central to the company’s exciting plans to develop and expand our Innovation and New Product Development lines in 2024 and beyond and will enable the us to host Culinary Workshops & Innovation days…
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Food Manufacture Excellence Awards 2024 Factory Manager of the Year WINNER – Kate Clawson. Proud to announce our very own Kate Clawson has won the prestigious Food Manufacture Excellence Factory Manager of the Year 2024 Award. In front of a packed audience at London Hilton Bankside on 8th February, Kate walked off with the top…
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NEW: CHEF WILLIAM TEMPURA BATTER MIX Use as a crisp, light coating for seafood, chicken and vegetables. Tempura Batter Mix is lighter and more delicate than regular batter. It is the perfect batter for seafood, chicken & vegetables, especially oriental and Asian style dishes. Click here for Tempura Fried Chicken recipe! For more information contact our…
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