Happy World Vegetarian Day everyone!Whilst veganism seems to be the watchword of the day, vegetarianism is still a popular and mainstream avenue t
Read moreAs the autumn starts this month, thoughts are starting to turn towards warming meals and fun filled indoor parties - Halloween and Bonfire Night are o
Read moreSchool's are still out, temperatures are still high, and the sun is shining - it means one thing... Christmas is just around the corner! Our Innovati
Read moreThe latest food industry news on herbs, spice, vegetables and more - our latest Market Report provides detailed updates on current conditions for a wi
Read moreSleaford Quality Foods are proud to announce that our parent company's (Jain Farm Fresh Foods) spice processing plant is now certified to produce orga
Read moreThe future of foodservice is here - the Our Earth range to launch on Monday 29th July! What on Earth?! Launching on Monday 29th July, Our Ea
Read moreOur Earth products will focus on traceability back to source and ‘Free From’ claims. The exciting new range will deliver unbeatable flavour
Read moreIn our latest quarterly report of current trends, we'll be looking into the latest news and launches, the latest new cuisine, and everything else tha
Read moreIn this category report of current trends, we'll be looking into everything sweet in our desserts trends newsletter! Click on the below link to downl
Read moreDuring the past quarter, we've been busy raising funds for charity on top of our everyday work at Sleaford - we definitely work hard and play hard!
Read moreThis week was World Refugee Week - and we took the plunge with the Refugee Ration Challenge! I came across the Refugee Ration Challenge, organise
Read moreWading through this month's headlines? We've scoured the industry for the latest headlines, launches and stories of interest - so you don't have to!
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