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Archives - Innovation & Trends

We’re Exhibiting at the Famous Heckington Show in July!

Come down and see us at the Made in Sleaford tent at the Heckinton Village show later this month! On the 28th and 29th of July Sleaford Quality Foods

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Sleaford Quality Foods achieves grade AA BRC Certification

BRC is the leading and most recognised safety and quality certification programme within the food industry and, after being audited last week, we're p

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Chef William Features in BBC Two Documentary Britain’s Biggest Warship

Chef William Sage & Onion Stuffing features in the first episode of BBC Two documentary Britain's Biggest Warship!If you were watching Britai

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New Vegetarian Jelly

Our brand new, reformulated vegetarian jelly crystal range Our NPD team have been incredibly busy recently reformulating the recipe for our range of

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Market Report – March 2018

Our latest Market Report provides detailed updates on current conditions for a wide variety of our food ingredients! Click the below link to read our

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Sleaford Quality Foods expands by acquiring additional premises!

We're incredibly pleased to announce the successful acquisition of an additional 8-hectare site adjacent to the current facility. The premises, previo

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Our 50th Year in the Food Industry

2018 marks the year. This year is an incredibly important one for Sleaford Quality Foods as we reach our milestone 50th year in the food industry –

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FDF Award Finalists!

Sleaford Quality Foods were finalists in the FDF Awards @ The Brewery in London Last week Sleaford Quality Foods attended the FDF (Food and Drink Fed

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Product of the Month…. Polenta!

Polenta...a useful, healthy and versatile ingredient. Polenta, a healthy, versatile and useful ingredient. A staple of the typical Italian storecupbo

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Chef Willaim Features on Celebrity Masterchef!

Did you spot Chef William Spices being used by restaurants and chefs featuring on Celebrity MasterChef last week? If you were watching Celebrity Mast

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11-year-old Erin and her Dad are cycling from Lands End to John O’Groats!

11-year-old Erin is cycling 1200 miles from Land's End to John O'Groats in aid of Young Minds! Throughout August one of our consultants, Chris and h

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New Herbs and Spices added to the Chef William Range

NEW LINES! Introducing eight new Herbs and Spices to the Chef William pot range!Now offering Yellow Mustard Seeds, Lime Leaves, Smoked Paprika, C

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