Our brand new, reformulated vegetarian jelly crystal range Our NPD team have been incredibly busy recently reformulating the recipe for our range of
Read moreOur latest Market Report provides detailed updates on current conditions for a wide variety of our food ingredients! Click the below link to read our
Read moreWe're incredibly pleased to announce the successful acquisition of an additional 8-hectare site adjacent to the current facility. The premises, previo
Read more2018 marks the year. This year is an incredibly important one for Sleaford Quality Foods as we reach our milestone 50th year in the food industry –
Read moreSleaford Quality Foods were finalists in the FDF Awards @ The Brewery in London Last week Sleaford Quality Foods attended the FDF (Food and Drink Fed
Read morePolenta...a useful, healthy and versatile ingredient. Polenta, a healthy, versatile and useful ingredient. A staple of the typical Italian storecupbo
Read moreDid you spot Chef William Spices being used by restaurants and chefs featuring on Celebrity MasterChef last week? If you were watching Celebrity Mast
Read more11-year-old Erin is cycling 1200 miles from Land's End to John O'Groats in aid of Young Minds! Throughout August one of our consultants, Chris and h
Read moreNEW LINES! Introducing eight new Herbs and Spices to the Chef William pot range! Now offering Yellow Mustard Seeds, Lime Leaves, Smoked Paprika, C
Read moreSleaford Quality Foods will soon be offering Panko! For those of you who don't know about Panko, it's a versatile breadcrumb originating from Japan.
Read more170 miles in 4 days on the hottest weekend of the year! Yesterday a team of employees from Sleaford Quality Foods completed their 170-mile coast to c
Read moreBRC is the leading and most recognised safety and quality certification programme within the food industry and, after being audited last week...Sleafo
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