Sleaford Quality Foods have been short listed in the prestigious 2014 Food Manufacturing Excellence Awards in the Ambient Manufacturing Company of the Year category.
The awards presentation will take place at the Hilton Park Lane, London on Thursday 20th November 2014. This is the second time the company has been a finalist, having won the award in 2010 and illustrates the unrivalled quality and service levels we provide.
Our new, state of the art Innovation Centre has been officially opened by local MP Dr Caroline Johnson. The £750,000 investment is central to the company’s exciting plans to develop and expand our Innovation and New Product Development lines in 2024 and beyond and will enable the us to host Culinary Workshops & Innovation days…
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Food Manufacture Excellence Awards 2024 Factory Manager of the Year WINNER – Kate Clawson. Proud to announce our very own Kate Clawson has won the prestigious Food Manufacture Excellence Factory Manager of the Year 2024 Award. In front of a packed audience at London Hilton Bankside on 8th February, Kate walked off with the top…
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NEW: CHEF WILLIAM TEMPURA BATTER MIX Use as a crisp, light coating for seafood, chicken and vegetables. Tempura Batter Mix is lighter and more delicate than regular batter. It is the perfect batter for seafood, chicken & vegetables, especially oriental and Asian style dishes. Click here for Tempura Fried Chicken recipe! For more information contact our…
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